Hydrated Lime Powder

Hydrated Lime Powder Specification

Melting Point
192 C

Grade
High quality

Usage
For seasoning, culinary use, or as an ingredient in some products

Molecular Formula
C10H8O4

Purity
98% pure

Refractive Rate
1.5667

Smell
Citrus

Solubility
Slightly soluble in water

Ph Level
pH 1.5

Shelf Life
2 Years

Hydrated Lime Powder Trade Information

Minimum Order Quantity
2500 Kilograms

Payment Terms
Cash Advance (CA)

Supply Ability
2500 Kilograms Per Day

Delivery Time
24 Hours

Sample Available
No

Sample Policy
Free samples available with shipping and taxes paid by the buyer

Packaging Details
Packaging Type: 25 kg or 40 kg HDPE woven bags with inner polyethylene liners 50 kg PP bags (standard for industrial bulk supply) 500 kg to 1000 kg jumbo (FIBC) bags with inner moisture-barrier lining for bulk transport Custom packaging available based on client needs (e.g., small retail packs) Labeling Includes: Product name: Hydrated Lime / Calcium Hydroxide Net weight Batch or lot number CAS Number: 1305-62-0 Manufacturer details Hazard warnings (alkaline, irritant) and handling precautions Container Load Capacity: 20-ft container: Can hold approx. 20 25 metric tons, depending on packaging and palletization Palletized and shrink-wrapped loads available for stability during shipping Storage Recommendations: Store in a cool, dry, and well-ventilated area Protect from moisture and direct sunlight Keep bags tightly closed to prevent caking and degradation

Main Export Market(s)
Asia

Main Domestic Market
All India

About Hydrated Lime Powder

Hydrated Lime, also known as Calcium Hydroxide (Ca(OH)), is a dry, fine, white powder produced by hydrating quicklime (calcium oxide) with water. It is an alkaline compound widely used in construction, water treatment, chemical manufacturing, and environmental applications due to its reactivity and neutralizing properties.

Chemical Properties:

Chemical Name: Calcium Hydroxide
Formula: Ca(OH)
Molecular Weight: 74.09 g/mol
Appearance: White or off-white fine powder
Solubility: Slightly soluble in water, forming a basic solution
pH (saturated solution): 12.4
CAS Number: 1305-62-0

Key Applications:

Water Treatment: Used to adjust pH and remove impurities
Construction: Ingredient in mortar, plaster, whitewash, and soil stabilization
Environmental: Neutralizes acidic waste and emissions
Chemical Manufacturing: Used in the production of calcium salts and as a reagent
Food Industry (Food Grade Only): Used in sugar refining and pickling (when food grade)

Key Features:

High reactivity and purity
Strong alkali for neutralizing acids
Excellent drying and disinfecting properties
Economical and versatile

Safety & Handling:

Can cause skin and eye irritationuse gloves, masks, and goggles during handling
Avoid inhalation of fine dust
Store in a dry, cool, well-ventilated area, tightly sealed to prevent moisture exposure